माघबिहू

maghabihoo
bihoo nrity|200px|center
any nam	bhogasi bihoo, bhogali bihoo
anuyayi	hindoo dharmavalambi
uddeshy	asam rajy mean jab fasal kat jane ke bad kisanoan ke aram ka samay hota hai. tab maghabihoo par mukhy roop se bhoj dene ki pratha hai.
tithi	14 janavari ya 15 janavari
dharmik manyata	hindoo dharm
sanbandhit lekh	bihoo, makar sankraanti, loh di, poangal
any janakari	bihoo varsh mean tin bar manaya jata hai.

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maghabihoo (aangrezi: Magh Bihu) bharat ke asam rajy mean ek prasiddh utsav hai. makar sankranti ke din janavari ke madhy mean maghabihoo manaya jata hai. is avasar par prachur matra mean huee fasal kisan ko anandit karati hai. yah tyauhar ja de mean tab manaya jata hai, jab fasal kat jane ke bad kisanoan ke aram ka samay hota hai. maghabihoo par mukhy roop se bhoj dene ki pratha hai. is karan ise "bhogasi bihoo" athava "bhog–upabhog ka bihoo" bhi kahate haian.

1. REDIRECTsaancha:inhean bhi dekhean

bihoo varsh mean tin bar

maghabihoo varsh mean tin bar manaya jata hai-

1. rangali bihoo ya bohag bihoo- phasal bubaee ki shurooat ka pratik hai aur isase ne varsh ka bhi shubharanbh hota hai.
2. bhogali bihoo ya magh bihoo- magh mahine mean phasal kataee ka th‍yohar hai.
3. kati bihoo ya kaangali bihoo- sharad rritu ka ek mela hai.

bhoj ayojan

bihoo utsav ke dauran vahaan ke log apani khushi ka izahar karane ke lie lokanrity bhi karate haian. striyaan chiv da, chaval ki tikiya, tarah–tarah ke laru (laddoo) tatha karaee arthath tarah–tarah ke bhune hue anaj ka mishran taiyar karati haian. ye sab chizean dopahar ke samay gu d aur dahi ke sath khaee jati haian. sabhi log ratribhoj karate haian. chhavani ke pas hi char baans lagakar us par pual evan lak di se ooanche gumbad ka nirman karate haian jise 'meji' kahate haian. uruka ke doosare din subah snan karake meji jalakar magh bihoo ka shubharanbh kiya jata hai. gaanv ke sabhi log is meji ke charoan or ekatr hokar bhagavan se mangal ki kamana karate haian. apani manokamana poori karane ke lie log vibhinn vastuean bhi meji mean bheant chadhate haian. meji ki adhajali lakadiy़oan aur bhasm ko khetoan mean chhi daka jata hai. manyata ke anusar aisa karane se zamin ki urvara shakti badhati hai. mitroan tatha sage sambandhiyoan ko amantrit kar adar diya jata hai. svabhavik hai ki svadisht bhojan hi is parv ka abhinn aang hota hai. is avasar par samudayik bhoj ek saptah tak chalate haian. sath hi manoranjan ke lie any karyakram jaise pashu yuddh ityadi bhi ayojit kie jate haian. mahotsav ke ek abhinn aang ke roop mean alav bhi jalae jate haian.

bihoo paranpara

asam sirph ek pradesh ka nam nahian, prakritik sauandary, prem, vibhinn sanskritiyoan ityadi ki jhalak ka pratik hai. asam ki dher sari sanskritiyoan mean se bihoo ek aisi paranpara hai jo yahaan ka gaurav hai. asam mean manae jane vale bihoo mukhyatah tin prakar ke hote haian-

baisakh bihoo ya bohag bihoo

asamiya kaileandar baisakh mahine se shuroo hota hai jo aangrezi kaileandar ke aprail mahine ke madhy mean shuroo hota hai aur yah bihoo sat din tak alag-alag riti-rivaj ke sath manaya jata hai. baisakh mahine ka sankraanti se bohag bihoo shuroo hota hai. isamean pratham din ko gay bihoo kaha jata hai. is din log subah apani-apani gayoan ko nadi mean le jakar nahalate haian. gayoan ko nahalane ke lie rat mean hi bhigo kar rakhi gee kalee dal aur kachchi haldi ka istemal kiya jata hai. usake bad vahian par unhean lauki, baiangan adi khilaya jata hai. mana jata hai ki aisa karane se sal bhar gaean kushalapoorvak rahati haian. sham ke samay jahaan gay rakhi jati haian, vahaan gay ko nee rassi se baandha jata hai aur nana tarah ke aushadhi vale pe d-paudhe jala kar machchhar-makkhi bhagae jate haian. is din log din mean chaval nahian khate, keval dahi chiv da hi khate haian.

• pahale baisakh mean adami ka bihoo shuroo hota hai. us din bhi sabhi log kachchi haldi se nahakar ne kap de pahan kar pooja-path karake dahi chiv da evan nana tarah ke petha-ladadoo ityadi khate haian. isi din se asamiya logoan ka naya sal aranbh mana jata hai. isi dauran sat din ke aandar 101 tarah ke hari pattiyoan vala sag khane ki bhi riti hai.
• is bihoo ka doosara mahatv hai ki usi samay dharati par barish ki pahali booandean p dati haian aur prithvi ne roop se sajati hai. jiv-jantu evan pakshi bhi nee ziandagi shuroo karate haian. nee phasal ane ki har tarah taiyari hoti hai. is bihoo ke avasar par sankraanti ke din se bihoo nach nachate haian. isamean 20-25 ki mandali hoti hai jisamean yuvak evan yuvatiyaan sath-sath dhol, pepa, gagana, tal, baansuri ityadi ke sath apane paranparik paridhan mean ek sath bihoo karate haian.
• bihoo aj kal bahut dinoan tak jagah-jagah par manaya jata hai. bihoo ke dauran hi yuvak evan yuvatiyaan apane manapasand jivan sathi ko chunate haian aur apani ziandagi ne sire se shuroo karate haian isalie asam mean baisakh mahine mean zyadatar vivah sanpann hote haian. bihoo ke samay mean gaanv mean vibhinn tarah ke khel-tamashoan ka ayojan kiya jata hai.
• isake sath-sath kheti mean pahali bar ke lie hal bhi jota jata hai. bihoo nrity ke lie jo dhol vyavahar kiya jata hai usaka bhi ek mahatv hai. kaha jata hai ki dhol ki avaj se akash mean badal a jate haian aur barish shuroo ho jati hai jisake karan kheti achchhi hoti hai.

kati bihoo ya kangali bihoo

dhan asam ki pradhan phasal hai isalie dhan lagane ke bad jab dhan ki phasal mean ann lagana shuroo hota hai us samay ne tarah ke ki de dhan ki phasal ko nasht kar dete haian. isase bachane ke lie kartik mahine ki sankraanti ke din mean shuroo hota hai kati bihoo. is bihoo ko kati isalie kaha gaya hai ki us samay phasal hari-bhari nahian hoti hai isalie is bihoo ko kati bihoo matalab kangali bihoo kaha jata hai. sankraanti ke din mean aangan mean tulasi ka paudha lagaya jata hai aur isamean prasad chadha kar diya jalaya jata hai aur bhagavan se prarthana ki jati hai ki kheti thik se ho.

magh bihoo ya bhogali bihoo

magh mahine ki sankraanti ke pahale din se magh bihoo arthat bhogali bihoo manaya jata hai. is bihoo ka nam bhogali isalie rakha gaya hai ki is dauran khan-pan dhoomadham se hota hai, kyoanki til, chaval, nariyal, ganna ityadi phasal us samay bharapoor hoti hai aur usi se tarah-tarah ki khady samagri banaee jati hai aur khilaee jati hai. is samay krishi karm se ju de hue logoan ko bhi aram milata hai aur ve rishtedaroan ke ghar jate haian. sankraanti ke pahale din ko urooka bola jata hai aur usi rat ko gaanv ke log milakar kheti ki jamin par khar ke meji banakar vibhinn prakar ke vyanjanoan ke sath bhoj karate haian. usamean kalaee ki dal khana zaroori hota hai. isi rat ag jalakar log rat bhar jagate rahate haian aur subah soory ugane se pahale nadi, talab ya kisi kuand mean snan karate haian. snan ke bad khar se bane hue meji ko jala kar tap lene ka rivaj hai. usake bad nana tarah ke petha, dahi, chiv da khakar din bitate haian. isi din poore bharat mean makar sankraanti, loh di, poangal ityadi tyohar manaya jata hai.

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poornata

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