Difference between revisions of "प्रोटीन"
Jump to navigation
Jump to search
| [unchecked revision] | [unchecked revision] |
m (श्रेणी:जीव विज्ञान (को हटा दिया गया हैं।)) |
|||
| Line 12: | Line 12: | ||
[[Category:नया पन्ना]] | [[Category:नया पन्ना]] | ||
| − | |||
[[Category:विज्ञान कोश]] | [[Category:विज्ञान कोश]] | ||
__INDEX__ | __INDEX__ | ||
Revision as of 05:10, 22 November 2010
(aangrezi:Protein) protin jatil karbanik yaugik hote haian tatha inaka nirman amino amloan se hota hai. jantu protin maans, machhali, doodh, anda, panir se prapt hoti hai. vanaspati protin mukhyatah gehooan, mooangaphali, badam tatha any sookhe mevoan se prapt hoti hai.
- protin ki upayogita
protin sharir nirmanakari pramukh padarth hota hai. enjaim ke roop mean ye vibhinn jaiv rasayanik kriyaoan ko utprerit karati hai tatha entibadij ke roop mean sharir ki rogoan se suraksha karati hai. avashyakatanusar protin ke aauksikaran se oorja prapt hoti hai. protin nyakliyoprotin ke nirman mean bhag leti hai.
|
|
|
|
|
|