माखन
makhan ek dugdh-utpad hai, jise taja dahi, khamirikrit krim ya doodh ko math kar banaya jata hai. makhan aur mishri bhagavan shrikrishna ka sabase priy mana jata hai. hindi mean ise 'dadhij' ya 'makhan' bhi kaha jata hai.
sanghatak tatha prayog
makhan ke mukhy sanghatak vasa, pani aur doodh protin hote haian. ise amataur par roti, dabalaroti, paraanthoan adi par laga kar khaya jata hai, sath hi ise khana pakane ke ek madhyam ke roop mean bhi prayog kiya jata hai. isaka prayog s aaus banane aur talane ke lie kiya jata hai.
shrikrishna ko priy
jab bhi bhagavan shrikrishna ke jivan charitr ka dhyan kiya jata hai, to unaka bal roop man ko aannad aur prem se bhar deta hai. khasataur par balagopal dvara makhan khane ka prasang man mean vatsaly bhav paida karata hai. is charcha mean makhan ke sath mishri ka bhi varnan ata hai. vastav mean balkrishna ke makhan ke sath mishri khane ke pichhe vyavaharik sandesh hai. bhagavan shrikrishna ne poore jivan har rishte ke prati prem aur samarpan se sabhi ka man moh liya. isi karan vah man ko mohane vale manamohan nam se bhi prasiddh hue.
makhan sang mishri
jahaan tak mishri ko makhan ke sath khane ki bat hai, to isaka arth yah hai ki makhan jivan aur vyavahar mean prem ko apanane ka sandesh deta hai. lekin makhan ka svad phika bhi hota hai. usake sath mithi mishri khane ka arth hai ki jivan mean prem ko apanaean, lekin vah prem phika yani dikhave se bhara n ho, balki vah prem mean bhavana aur samarpan ki mithas se bhara ho. aisa hone par hi jivan ke vastavik anand aur sukh paya ja sakata hai. yahi hai makhan sang mishri ke mithe sanyog ka arth.[1]
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